Breakfast 10.00 - 11:30

 

Granola with yogurt, fresh fruit and

Herefordshire honey 3.50

 

Croissant with butter & jam 2.20

 

Almond Croissant 2.50

 

Toast with butter & jam

or marmalade 2.20

 

Poached Eggs on toasted French bread

 

5.00 or with…

 

Mushrooms 6.00

Streaky bacon 7.00

Back bacon 7.50

Mushrooms & streaky bacon 7.50

Smashed avocado 7.00

 

Bacon Sandwich 5.50

 

Mushrooms on two slices of toasted

French bread 5.00

 

 

Coffee & Tea

Espresso            1.80

Americano             2.30

Cappuccino            2.50

Latte                2.50

Flat White            2.50

Mocha            2.90

 

Hot Chocolate        2.90

 

Pot of Tea for one        2.30

 

Breakfast / Earl Grey / Darjeeling

Jasmine Green Tea / Peppermint

Camomile / Lemon & Ginger.

 

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Lunch 12:00 - 15:00

 

Jan’s Quiche & Salad.

See the board for today’s quiches 9.00

 

Steak Sandwich with French fries 10.00

 

Smashed Avocado & Haloumi

on griddled sourdough with salad 8.50

 

Prawn Sandwich with French fries.

Chilli & ginger marinated prawns with

tomato & avocado, on granary bread. 8.50

 

Croque Madeleine

Toasted sourdough with Little Hereford cheese, Dijon mustard & specially made smoked ham. Topped with cheese sauce,

served with tomato chutney & salad. 8.00

 

Soup du jour 4.50

 

Baked Camembert

with chutney & toast 7.50

 

Whitebait Deep fried breaded whitebait, served with a beetroot salad and handmade tartare sauce 7.50

 

Specials

See the board for today’s choices, featuring dishes from our popular evening menus

 

Olives                3.00

Hummus & Pitta            4.50

Bread & Olives with Balsamic    4.50

French Fries            2.50

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With  Love  La Madeleine